Ingredients: Dandelion Root, Chaga Mushroom, Ashwagandha, Rhodiola, Cardamom, Cinnamon, Slippery Elm, Cascara Shells, Ginger Root, Cacao Nibs (Raw), Cloves, Maca
Vegan and Paleo-friendly
Caffeine Level: Moderate Caffeine
Tea Measurement: 1 teaspoon per 8 oz cup
Steep Temperature:212°F
Steep Time: 5-7 minutes
Resteeping: Suitable for a second infusion
Recommended Sweetener: Optional, but a touch of maple syrup can complement the chai spices
Additions:
– Enhance with a splash of almond milk for a creamy texture
– Serve hot for a comforting chai experience or over ice for a refreshing twist
Pairings:
– Ideal for a mindful moment or as a grounding ritual
– Complements well with spiced desserts or a chai-infused snack
– **Best Time to Drink:** Perfect for a cozy afternoon or as a warming treat
Serving Suggestions:
– Enjoy the rich and earthy blend of adaptogens and chai spices
– Customize with your preferred sweetener and additions for a personalized experience